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Elikem Folivi Tayko
Nov 21, 20243 min read
Comparison of Multiple NIR Spectrometers for Detecting Low-Concentration Nitrogen-Based Adulteration in Protein Powders
The human body requires protein to perform some important functions, which makes protein an important nutritional requirement
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Elikem Folivi Tayko
Oct 30, 20242 min read
Detection and quantification of groundnut oil adulteration with machine learning using a comparative approach with NIRS and UV–VIS
Groundnut oil is known as a good source of essential fatty acids which are significant in the physiological development of the human body.
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